Chef de Partie Sharjah jobs. Currently we are looking for Chef de Partie for our company in Sharjah. Interested Candidates Can submit their Application.
Job Duties and Responsibilities :
• Prepare in advance food, beverage, material and equipment needed for the service.
• Cook and serve dishes according to the restaurant s menu.
• Provide direction to the Kitchen helpers, including Commis, Cooks, Kitchen Attendants and Stewards.
• Clean and re-set their working area.
• In absence of Manager, conduct shift briefings to ensure hotel activities and operational requirements are known.
• Work with Superior and Human Resources Manager to ensure the departmental performance of staff is productive.
• Conduct on the job training in accordance with the departmental standards and procedures and maintain a record of progress for each staff member.
• Provide input for probation and formal performance appraisal discussions in line with company guideline.
• Ensure new staff attends Corporate Orientation within first month of hire and departmental orientation is completed within first two weeks.
Job Requirements and Qualifications :
• A minimum of two years experience in kitchen within the luxury hospitality industry.
• Ability to work and communicate in multinational environment, including excellent oral and written language skills in Arabic and good oral and written language skills in English; Any Additional languages are a plus.
• Knowledgeable of food safety regulations.
• Ability to work as part of a team, thrive under pressure in challenging circumstances and come up with proactive, rational solutions.
• Excellent verbal communication skills.
• Ability to establish and retain effective working relationships with hotel staff and clients/vendors.
• Excellent organisational and time management skills.
• Ability to operate computer and office equipment.
• Tolerant and open minded.
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